March 13, 2010

This picture led to blueberry stains on my table.

These are moist and delicious blueberry muffins, made with sour cream and (frozen) blueberries from our garden.  They were made last night, and only one is left!  Recipe from Lick The Bowl Good, but I added some lemon zest to them.
I'm currently eating...
...this, which is super yummy.  Chex mix, bran flakes, dried cranberries, raisins, cashews, pecans, white chocolate chips, roasted soybean halves, and sunflower seeds!

2 comments:

lala said...

stopppppp its too much goodness!

but i do love the volume of pictures you put up recently :)

Beth said...

I've been busy! Food-wise.